Setas al vino

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Setas al vino. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Setas al vino is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Setas al vino is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Setas al vino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Setas al vino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Setas al vino is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Setas al vino estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can have Setas al vino using 6 ingredients and 5 steps. Here is how you can achieve that.

ESTA RECETA QUEDA CON UN BUEN CORTE DE CARNE, CON POLLO, O CON UNA PASTA TAMBIEN SI LO DESEAS. ES SENCILLA Y PUEDES USAR EL VINO QUE TENGAS EN CASA YA SEA ROSADO, BLANCO, O TINTO.

Ingredients and spices that need to be Take to make Setas al vino:

1. 1 KG SETAS (CHAMPINOÑES ) CRUDOS
2. 3 DIENTES AJO (PICADO FINAMENTE)
3. 1 CDTA CONSOME DE POLLO
4. 2 TAZAS VINO (ROSADO,BLANCO O TINTO)
5. 3 CDAS MANTEQUILLA
6. 1 CDTA ACEITE DE OLIVA

Steps to make to make Setas al vino

1. LAVAR PERFECTAMENTE TODAS LAS SETAS Y DEJARLAS ESCURRIR BIEN, DESPUES VAMOS FILETEARLOS , CUANDO TERMINE , PONER EN UNA SARTEN LA MANTEQUILLA , EL ACEITE A CALENTAR CUANDO Y ESTE CALIENTE PONER LOS AJOS Y DEJAR FREIR UN POCO,
2. CUANDO EL AJO ESTE CASI COCIDO VACIAMOS LAS SETAS, Y MOVEMOS POR UN LAPSO DE 3 A 5 MINUTOS,
3. AGREGAR EL VINO Y EL CONSOME.
4. DEJARLO HERVIR HASTA QUE EL VINO SE CONSUMA CASI POR COMPLETO.
5. (MOVER DE VEZ EN CUANDO )

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Quick Setas al vino. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!