Rosca de spaghetti ॐ

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Rosca de spaghetti ॐ. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Rosca de spaghetti ॐ is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Rosca de spaghetti ॐ is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Rosca de spaghetti ॐ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosca de spaghetti ॐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rosca de spaghetti ॐ is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rosca de spaghetti ॐ estimated approx 60 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Rosca de spaghetti ॐ using 10 ingredients and 6 steps. Here is how you can achieve that.

Es una buena opción para cambiar el clásico spaghetti. ॐ

Ingredients and spices that need to be Prepare to make Rosca de spaghetti ॐ:

1. 1 paquete grande de spaghetti, cocido al dente
2. 1/4 kilo jamón de pavo picado
3. 1/2 cebolla picada
4. 2 ajos picados
5. 1 lata grande chicharos
6. 300 gramos champiñones picados
7. 1/2 litro crema
8. al gusto orégano seco
9. c/n sal y pimienta
10. 1/2 kilo queso rallado, gouda, manchego, el de tu agrado que gratine

Instructions to make to make Rosca de spaghetti ॐ

1. Una vez cocido el spaghetti colar y mezclar con todos los ingredientes incluyendo el queso, sal y pimienta y orégano, pero reservar un poco para poner encima.
2. Colocar en un molde de rosca engrasado el spaghetti, cubrir con el resto del queso.
3. Llevar al horno a 180°C por 15 minutos o hasta que el queso se haya gratinado.
4. Se sirve caliente.
5. En caso de no tener spaghetti, puedes usar codito o cualquier pasta.
6. Buen provecho. ॐ

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