Quiche de champiñón y cebolla morada

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Quiche de champiñón y cebolla morada. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Quiche de champiñón y cebolla morada is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Quiche de champiñón y cebolla morada is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Quiche de champiñón y cebolla morada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de champiñón y cebolla morada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Quiche de champiñón y cebolla morada using 15 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Quiche de champiñón y cebolla morada:

1. Para la masa:
2. 2 tazas harina sin polvo de hornear
3. 1 pan de mantequilla fría de 125 gr
4. 1/2 taza o un poquito menos de agua fría
5. 1 cucharadita sal
6. Para el relleno:
7. 2 huevos
8. 1 taza crema de leche
9. Aceite de oliva
10. 1 cebolla morada
11. 400 grs champiñones (2 bandejas del supermercado)
12. Pimienta a gusto
13. Orégano a gusto
14. Sal a gusto
15. Queso parmesano o Regiatto

Instructions to make to make Quiche de champiñón y cebolla morada

1. Para hacer la masa colocar en un bowl 2 tazas de harina, cortar la mantequilla en cubitos, agregarla a la harina y empezar a mezclar con los dedos y poco a poco ir agregando el agua, hasta que quede una masa firme. Luego estirar la masa y colocarla en el molde previamente enmantequillado. Llevar al horno en 180° por 10 min.
2. Cortar la cebolla morada en plumas y saltear la cebolla unos 10 min, agregamos los champiñones cortados y salteamos. Agregamos especias, orégano, pimienta y sal, hasta que empiece a soltar el jugo y apagamos.
3. Luego en un bowl agregamos los 2 huevos los batimos y luego agregamos la taza de crema y mezclamos, incorporamos las cebollas y los champiñones cocidos, no agregar mucho jugo para que la masa no quede blanda y mezclamos todo y verter esta mezcla dentro de la masa. Agregar por encima queso rallado a gusto. Llevar al horno por 20 min o hasta que el relleno este firme, a 180°.
4. Revisar con un cuchillo o un mondadientes que el relleno este firme y luego a disfrutar 😋

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Quiche de champiñón y cebolla morada. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!