Hamburguesas de hongo portobello con queso gouda y pesto

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Hamburguesas de hongo portobello con queso gouda y pesto. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Hamburguesas de hongo portobello con queso gouda y pesto is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Hamburguesas de hongo portobello con queso gouda y pesto is something that I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Hamburguesas de hongo portobello con queso gouda y pesto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas de hongo portobello con queso gouda y pesto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hamburguesas de hongo portobello con queso gouda y pesto is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hamburguesas de hongo portobello con queso gouda y pesto estimated approx 30 min.
To begin with this recipe, we must first prepare a few components. You can have Hamburguesas de hongo portobello con queso gouda y pesto using 14 ingredients and 6 steps. Here is how you can achieve that.
Los portobello con hongos deliciosos, perfectos para una sustanciosa hamburguesa. Nutritiva, jugosa, en verdad deliciosa y sana.
Ingredients and spices that need to be Prepare to make Hamburguesas de hongo portobello con queso gouda y pesto:
- 4 hongos portobello frescos
- 4 bollos para hamburguesa
- 200 gr queso gouda
- 4 cucharadas pesto
- 4 cucharadas salsa de tomate para spaghetti
- al gusto catsup, opcional
- al gusto mostaza, opcional
- al gusto mayonesa, opcional
- c/n germen de trigo opcional
- c/n lechuga opcional
- c/n jitomate opcional
- c/n cebolla en aros opcional
- Guarnición
- c/n papas gajo al horno
Instructions to make to make Hamburguesas de hongo portobello con queso gouda y pesto
- Quitas el centro (tronquito) del hongo, pones una cucharada de pesto en cada hongo, y encima una cucharada de la salsa pasa Spaghetti. (Pueden ser de frasco o lata)


- Rayas el queso gouda, lo colocas encima de los hongos.

- Los metes a hornear en horno eléctrico o de gas por 12 minutos a 220 grados, si no tienes horno, puedes hacerlo en sartén, ponlo aprox 7 min a fuego medio de lado donde no está el queso y cuando suelte su jugo tapa el sartén y deja que el queso se derrita.

- Listo, tus hongos ya están. Calienta los bollos para hamburguesa y coloca los hongos. Si quieres más “light” tu receta, puedes prescindir del bollo.

- Coloca alrededor de tu hamburguesa los vegetales que más te agraden, yo aconsejo el germen de trigo, jitomate y lechuga, pero tu gusto y creatividad harán única tu hamburguesa.

- Puedes colocar alguna papás gajo como guarnición o acompañamiento. ¡¡Disfruta!!

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So that's going to wrap it up for this special food Easiest Way to Make Super Quick Homemade Hamburguesas de hongo portobello con queso gouda y pesto. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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