Omelette con champiñones

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Omelette con champiñones. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Omelette con champiñones is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Omelette con champiñones is something which I've loved my entire life.

Many things affect the quality of taste from Omelette con champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Omelette con champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Omelette con champiñones using 6 ingredients and 13 steps. Here is how you can achieve that.

#mirecetario

Ingredients and spices that need to be Make ready to make Omelette con champiñones:

1. 2 huevos
2. 4-5 champiñones de Paris
3. 1 diente ajo
4. sal - pimienta
5. 2-3 cucharadas queso rallado
6. c/n aceite y manteca

Instructions to make to make Omelette con champiñones

1. Limpiar los hongos con servilleta de papel si tuvieran tierra (no lavar) quitar el tronquito, cortar a lo largo, filetear los hongos
2. Picar el ajo bien chiquito
3. Poner en una sarten con unas gotitas de aceite - siempre tengo en la heladera un frasquito con aceite y ajo picado -
4. Agregar los champiñones fileteados, cocinar unos minutos - no salar reservar (cuidar que no se queme el ajo, toma sabor amargo)
5. Cascar los huevos, romper la liga, batir ligeramente - salpimentar
6. Derretir en una sarten una puntita de manteca y unas gotas de aceite volcar el huevo
7. Cuando comienza a coagular, poner los hongos
8. Agregar el queso rallado
9. Doblar al medio - cocinar en minimo
10. Dar vuelta para dorar de ambos lados
11. Emplatar, servir (no debe quedar seco)
12. Disfrutar de esta comida simple pero muy sabrosa
13. Si prefieren agregar trocitos de mozarella o queso de maquina

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So that is going to wrap it up for this exceptional food Recipe of Perfect Omelette con champiñones. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!